Cheesy Hissy Fit Dip
Indulge in the creamy goodness of Cheesy Hissy Fit Dip! Perfect for parties, this dip is a crowd-pleaser that everyone will love! 🧀✨
Prep Time 10 minutes mins
Cook Time 25 minutes mins
Total Time 35 minutes mins
Course Appetizer
Cuisine American
Servings 8 servings
Calories 250 kcal
1 Mixing Bowl For combining ingredients.
1 Baking Dish Greased for baking the dip.
1 Hand Mixer or Spatula For mixing the dip ingredients.
Base Ingredients
- 1 cup cream cheese Softened for easy mixing.
- 1 cup sour cream Can use full-fat or light.
Cheese Ingredients
- 1 cup shredded cheddar cheese For sharp, savory flavor.
- 1 cup shredded mozzarella cheese Adds gooey, cheesy goodness.
Seasoning
- 1 teaspoon garlic powder For aromatic flavor.
- 1 teaspoon onion powder Enhances overall flavor.
- to taste salt and pepper For seasoning.
Optional Ingredients
- to taste fresh herbs Chopped chives or parsley.
Preparation Steps
Preheat your oven to 350°F (175°C).
In a large mixing bowl, combine softened cream cheese and sour cream until smooth.
Fold in shredded cheddar and mozzarella cheeses.
Sprinkle in garlic powder, onion powder, salt, and pepper. Mix well.
Transfer the mixture to a greased baking dish and spread evenly.
Bake for 20-25 minutes until bubbly and golden brown.
Let cool for a few minutes and serve hot with dippers.
Essential nutrition facts per serving:
Calories |
Fat |
Protein |
Carbs |
250 |
20g |
10g |
5g |